Bulk Dairy Products

Bulk Premium Dairy Products Export

South Africa’s trusted wholesale partner supplying food-grade dairy ingredients and fresh/processed egg products to global manufacturers, distributors, and bakeries.

  • MOQ: Full Container Loads (FCL 20ft / 40ft Reefer & Dry)

  • Logistics: Temperature-Controlled Cold Chain via Durban & Cape Town Ports

  • Compliance: Fully Certified 

Dairy Products Available in Bulk

We source directly from accredited South African producers to supply fresh batch, high-purity dairy ingredients and eggs packaged for commercial re-use and manufacturing.

Skimmed Milk Powder (SMP)

  • Specification: Low / Medium / High Heat (Fat < 1.25%, Protein ≥ 34%)

  • Package: 25kg Multi-wall Kraft Bags 

Full Cream Milk Powder (FCMP)

  • Specification: Spray Dried 26% / 28% Fat (Moisture < 4%)

  • Package: 25kg Kraft Paper Bags with PE Liner

Sweet Whey Powder (SWP)

  •  Specification: Demineralized / Standard (Protein ≥ 11%, Fat < 1.5%)

  • Package: 25kg Bags with Inner Polyethylene Liner

Butter Wholesale

  • Specification: 82% Unsalted / Salted Lactic Butter

  • Package: 25kg Industrial Blocks (Foil Wrapped)

Bulk Fresh & Processed Eggs

  • Specification: Grade A Fresh Shell Eggs / Liquid & Dried Egg Powder

  • Package: Cartons (360 eggs) / 25kg Powder Drums

Goat Milk Powder (GMP)

  • Specification: Full Cream / Skimmed (Fat ≥ 26% for Full Cream / < 1.5% for Skimmed, Protein ≥ 24%)

  • Package: 25kg Multi-wall Kraft Bags

Why Choose Us?

Your Strategic Export Partner in Africa
  • Cold-Chain Integrity: Dedicated reefer container handling ensures strict temperature tracking from South African cold-storage facilities to final port arrival.

  • Full Veterinary Clearance: Every export lot is backed by official South African Department of Agriculture, Land Reform and Rural Development (DALRRD) Health Certificates, COA, and Phytosanitary documentation.

  • Flexible Ordering: Mixed-consignments for trial orders up to ongoing monthly contract volumes.

  • Custom Sourcing: Custom fat/protein specifications and specialized packaging (private label / neutral bulk bags) available upon request.

EXPORT PROCESS & SPECIFICATIONS

  1. Inquiry & Spec Matching: Submit your required product grades, target quantities, and destination port. Receive a transparent FOB or CIF quote.
  2. Batch Reservation & Proforma: Lock in pricing and contract terms with guaranteed shelf-life (minimum 12–24 months for powders; strict freshness windows for fresh produce).

  3. Quality Inspection & Packing: Products undergo pre-shipment lab analysis, palletizing, shrink-wrapping, and cold-chain staging at port.

  4. Export Dispatch: Receive complete shipping dossiers (Bill of Lading, Certificate of Analysis, Health & Origin Certificates) with real-time container tracking.

Scroll to Top